MH
Midwest Husbands
Ricotta Slow Cooker Ziti
with Miceli Dairy

At a glance

Prep time

10 mins

Cook time

2 hours, 30 mins

Total time

2 hours, 40 mins

Servings

5-6

Calories

Shhhh 🤫

Category

Entree

Jan 28, 2024

No-Boil Pasta

Did you know that you don’t always have to boil pasta? Our take on a classic Italian dish requires only four ingredients in addition to Miceli’s Ricotta Cheese and a slow cooker!

This recipe for Ricotta Slow Cooker Ziti will have you making it repeatedly as it’s so easy and oh-so-good! And guess what? You don’t have to boil the pasta first!

You will need

  • 2 T extra virgin olive oil
  • 16 oz box of ziti pasta
  • 24 oz jar of marinara sauce
  • 14.5 oz can of fire-roasted tomatoes
  • 15 oz of Miceli’s Ricotta Cheese

Instructions

  1. Drizzle oil in the crock of a slow cooker.
  2. Add half a box of ziti—layer with half the can of tomatoes and half the jar of marinara sauce. Drop spoonfuls of ricotta cheese on top, using half the container. Repeat this.
  3. Cook for 2.5 hours on high.
  4. Stir before serving. Add a protein of your choice alongside your favorite salad.
  5. Enjoy!

Let's make an easy dinner tonight
In goes the Miceli's Ricotta Cheese

Slow cook on high for 2.5 hours
Enjoy that time back
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The Midwest Husbands
David and Edward
We are an interracial, same-sex married couple, on our journey of building a family, turning our house into a home and capturing our daily adventures.

About David + Edward
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